watermelon
Today I got to eat watermelon with lunch! (I wrote this about 3 weeks ago and forgot to add he picture and put it onto the website... nooooo.) It was graduation day at school, and the kids went home early after they finished cleaning up from the ceremony. The teachers got a special bento lunch that cost about 15 bucks. I've learned that whenever we have bentos though, the food is really good quality and beautiful. Here's a picture of my lunch.

Because there was a snow storm two days ago I didn't really expect to find one of the most delicious foods of summer in my lunch. Ahh as a side note: one thing about Japan that sometimes is strange to me is how much food is eaten with chopsticks. Take for instance watermelon. At home, I would never dream of doing anything but picking up a chunk of the pink juicy fruit and spitting seeds onto the ground or my plate. Here however it is a real delicacy. Regular ones cost about $15 but they can get really expensive. I've heard like $50, and they aren't that big. This is unbelievable to me. All of that to say, I ate it with chopsticks just like everyone else. It seemed to be the thing to do. I kind of had to cut it/break it apart into bite-size pieces with my chopsticks which is something I have become somewhat skilled in. Before coming here I would have never guessed I would be eating things like spaghetti, soup, stew, salad, whole fish, cherry tomatos, hamburger patties, weiners (no one calls them hot dogs here) fruit salad, potato salad and so many other thigns it doesn't even phase me to eat them with chopsticks anymore. We are off to Osaka tomorrow to watch sumo and see some stuff. It should be a fun weekend.








